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Chicken Burger

chicken burger

Healthy, tasty and lean. These words are just starters as to how this wonderful Chicken Burger recipe is. A great delight for family gatherings or “baon” for your kids.

Instructional Video

Full Recipe

Ingredients

White Sauce:

1 kilo Magnolia Chicken breasts, boned and chopped
1 pc onion, chopped
1 pc egg
3/4 cup breadcrumbs, soaked in
1/4 cup milk
¼ cup all purpose flour
½ cup Magnolia Cheezee, grated
1 tbsp hamburger seasoning
½ tsp salt
½ tsp pepper
½ cup Magnolia Cheezee, sliced
½ cup cornstarch
2 tbsp catsup
oil for frying
8 pcs burger buns
lettuce
tomatoes
cucumber
mayonnaise

Procedure

In a bowl, combine chicken, onion, egg, breadcrumb mixture, flour, grated cheese, catsup and seasoning in an osterizer and process until well blended. Divide mixture into 8 portions and fill each ball with a slice of cheese and form into burger patties. Chill until firm. Dredge patties in cornstarch and fry in hot oil until well done. Serve immediately in burger buns with lettuce, tomatoes, mayonnaise, etc.

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