Subscribe To This Site
XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines

Home
What's New
Chicken Recipe
Beef Recipe
Pork Recipe

Pork Asado

Pork Asado



A braised dish made out of marinated pork. Pork asado is originally a Chinese recipe that has its own Filipino version. Also amongst the all time favorites, this dish is surprisingly easy to make. Just watch as chef John teaches us how to do it right.

Instructional Video



Full Recipe

Ingredients:

2 tbsp five spice powder
2 tbsp black peppercorn, finely ground
2 tbsp ginger, finely chopped
¾ cup light soy sauce
1/3 cup oyster sauce
¼ cup rice wine
½ tbsp sesame oil
½ cup sugar
1 tsp red food coloring

2 kg Monterey Pork Liempo
4 tbsp honey

Procedure:

Combine ingredients and mix until sugar is dissolved. Marinate liempo for at least 4 hours or overnight.

Roast over a rack at 300F for 15 minutes and brush with honey. Let it cool. When cool enough to handle, slice thinly and serve.

Serves 6-8.

Enter your E-mail Address
Enter your First Name (optional)
Then

Don't worry -- your e-mail address is totally secure.
I promise to use it only to send you Recipe TV .

Tell Us Why You Like this Recipe

What's great about this recipe? Share it!

What do you like most about this recipe?

Tell Us Why you Like this Recipe! [ ? ]

Upload 1-4 Pictures or Graphics (optional) [ ? ]

Add a Picture/Graphic Caption (optional) 

Click here to upload more images (optional)

Author Information (optional)

To receive credit as the author, enter your information below.

Your Name

(first or full name)

Your Location

(ex. City, State, Country)

Submit Your Contribution

Check box to agree to these submission guidelines.


(You can preview and edit on the next page)



To return from Pork Asado to Pork Recipe click here