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Pork Barbecue Sandwich

pork barbecue sandwich
Pork Barbecue Sandwich is not only an easy to prepare dish but is also a healthy one. Garnished with pepper and other tasty spices, this sandwich is tasty, satisfying and can be whipped up in just minutes.

Instructional Video


Full Recipe

Ingredients:

½ kg. MONTEREY PORK SHOULDER (KASIM), thinly sliced
1 cup Lime soda (Sprite or 7-Up)
¼ cup Tomato catsup
½ cup Brown sugar
1 tbsp. Garlic, minced
2 tbsp. Soy sauce
½ tsp. Pepper
½ tsp. Salt
4 pc Mini Baguette
½ cup Roasted bell pepper strips

Procedure:

Marinate pork in soda, catsup, sugar, garlic, soy sauce, pepper and salt for at least 2 hours. Drain and pan fry. Meanwhile, toast the mini baguette. Arrange cooked meat pieces onto split side of baguette and top with bell peppers. Cover with bread and serve.

Makes 4 servings.



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